The Big Island of Hawaii is renowned for beaches and the Volcanoes National Park. However, with visitors from all over the world for these two facets of the island, you can be sure that food has some unique takes on Hawaiian influence that you have not likely tasted before. These dining experiences are sure to provide an elegant and palate-pleasing dinner experience.
About 15 minutes up the hill from Kona, Rebel Kitchen is where casual fair gets perfect cooking with an added twist. RK started growing local vegetables, then concocting those into interesting sauces to add to their dishes. The Manka Mustard, Fire Sauce and Kona Ketchup became so popular, packaging for shipment home for visitors became a necessary step. Whether
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