One of the most exciting travel experiences begins with food discovery. In recent years, Crete has seen a surprising number of refreshing new gastronomic ventures evolve into an eclectic blend of cuisines and dining concepts. Greek cuisine needs no introduction, but think Cretan gourmet: a unique Mediterranean terrain with exceptional vegetables and meats with a distinctive quality and taste, enhanced by the aroma of olive oil, herbs and wine. Today, the determined revival of traditional Greek cuisine is adopting a ‘back to basics with a modern twist’ approach that indulges visitors with a wondrous haven of culinary magic, proffered with warm hospitality and views of historical spots to help you make the most of your holiday experience.
Traveling to taste unique food, flavors and ingredients is such a rewarding thing to do for all the senses! Fine dining in Crete is a unique destination experience that will immerse