Specialty tacos, the finest smoked brisket and smooth margaritas are just a few iconic San Antonio offerings. Exploring the city’s rich culinary scene just got easier with the launch of the San Antonio Food Trails.
This new flavorful and fun culinary adventure is being organised by San Antonio-based non-profit Culinaria. Culinaria is committed to promoting San Antonio as a premier wine and food destination while fostering community growth and enrichment.
The San Antonio Food Trails are a categorised expedition to restaurants and bars that offer some of the region’s best cuisine and beverages, as decided by a committee of leading local restaurateurs, food experts and culinary ambassadors. The three food trails launching are tacos, barbecue and margaritas.
Celebrity Chef Johnny Hernandez of Grupo La Gloria restaurants, who has been a part of the development of the San Antonio Food Trails, commented that San Antonia has a lot