Gastronomic news from around Spain

Gastronomic news from around Spain By on May 09, 2021 in Europe, Food and Drink, Going Out, Regions, Restaurants, Spain, Travel Miscellany, Western Europe

Like many countries throughout Europe, Spain is eager to welcome foodies from around the world back for a post-COVID culinary extravaganza. As Spain braces itself for an influx of visitors, here are just some of the gastronomic stories that has been happening behind-the-scenes since the pandemic struck.

New digital map to explore slow food of Formentera

The smallest of the Balearic Islands, Formentera, has long been recognised for its slow and laid-back way of life, organic produce and sustainable agriculture. To help post-COVID visitors savour the best of Formentera, the island’s tourism board has launched a new slow food map, highlighting its traditional cuisine, local products and distinct flavours.

The map locates a number of

Keep reading this article on A Luxury Travel Blog.

Leave a Reply