The 20th World’s 50 Best Awards Ceremony took place in London last month and became another victorious year for Danish gastronomy with Geranium claiming the title as World’s Best Restaurant and two new Danish restaurants entering the top 50 list.
Last year’s #2, Geranium topped this year’s list. The restaurant is located on the 8th floor above Denmark’s national soccer stadium Parken with panoramic views over the Fælledparken (the Common Gardens). Rasmus Kofoed is the head-chef and co-owner as well as the only chef to have ever won the gold, silver and bronze medals at the esteemed global cooking competition the Bocuse d’Or.
“My determination and curiosity to lean more each day gave me confidence and finally I found
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